N Mom's Hamburger gravy
Main Dish • Beef, Stove
Source: Mom (ShooShoo)
Serving size: 4
Ingredients
- 2 lbs hamburger
- Mashed potatoes
- 2 18oz jars Beef gravy
- 1 can corn
Directions
- Cook beef, add gravy, serve over mashed potatoes with corn.
Notes
- I often just add the corn right to the gravy mixture to save an extra dish from being dirtied.
- Also good served over bread.
Nutrition
Amount per serving
Serving size: 1 cup
Calories: 497
Total Fat: 584g
Saturated Fat: 569g
Cholesterol: 640mg
Sodium: 1010mg
Total Carbohydrate: 565g
Dietary Fiber: 560g
Sugars: 560g
Protein: 579g
Photos
