Ingredients

• 1 cup plain Greek yogurt
• 2 small avocados
• 1 cup cilantro
• 1/2 cup fresh spinach
• 1/2 cup fresh basil
• 3 tablespoons olive oil
• 3 tablespoons lemon juice
• 2 cloves garlic
• 2 tablespoons chives
• 1/2 teaspoon sea salt (more to taste)
• 1/4 teaspoon black pepper

Directions

• Add all ingredients into a blender.
• Blend on high. Using a rubber spatula, scrape down the sides and continue to blend until fully mixed.
• Serve with veggies, crackers, or as a topping to your favorite bowls or tacos and enjoy!

Photos