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MCM Mushroom Conserva

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Ingredients

  • 1 ½# Oyster mushrooms, shiitake or any type will work (tear/cut into same size pieces)
  • 2 c olive oil
  • ½ c sherry vinegar
  • 2 tsp Kosher Salt
  • 1 small bunch picked thyme (tied)
  • 4-5 pieces of garlic
  • 1 bay leaf
  • 4-5 pieces of lemon peel

Directions

  • 1. Bring the oil to 180 degrees in the oven
  • 2. Add salt, lemon peel, bay leaf, thyme, garlic and mushrooms; gently cook for 45 minutes.
  • 3. Add sherry vinegar and cook 2-3 more minutes.
  • 4. Jar and refrigerate for up to a month or can it for long term storage in the pantry.
  • 5. To serve, sprinkle over anything, we make fresh bread and serve over the top. It can be used in so many ways.

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