Sizzling Bacon Cheeseburger Queso Dip
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Ingredients
- 1 lb ground beef
- 1/2 lb cooked bacon, crumbled
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup cream cheese
- 1/2 cup sour cream
- 1/2 cup milk
Directions
- Cook the ground beef in a skillet until browned and cooked through.
- Add the cooked and crumbled bacon to the skillet with the ground beef.
- Stir in the cheddar cheese, mozzarella cheese, cream cheese, sour cream, and milk.
- Cook the mixture over low heat, stirring occasionally, until the cheeses are melted and the dip is smooth and creamy.
- Transfer the queso dip to a serving bowl.
- Serve the sizzling bacon cheeseburger queso dip warm with your favorite dippers like tortilla chips, breadsticks, or vegetable sticks.
- Enjoy the gooey, cheesy, and bacon-packed goodness of this delicious dip!
Notes
- 12-25-25 1/2 Recipe
- I Added:
- CC Asada Seasoning Blend
- CC Ancho Pasilla Chile Powder
- Red Onion, Diced
- Jalapeno Chilies, diced
- Garlic, Minced
- Garnish:
- Roma Tomato, Diced
- Green Onion, Sliced
- 4-7-25 Full Recipe
- Added
- CC Fajita Seasoning
- CC Chili Conquistador
- Red Onion, Diced
- Green Chilies, diced
- Garlic, Minced
- Garnish
- Roma Tomato, Diced
- Green Onion, Sliced
