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muffins met rood fruit

Ontbijt, Snack • Muffin, oven
Source: Appetijt - L. Van den Bos

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Ingredients

  • 15 stuks
  • 250 gram bosvruchten diepvries
  • 325 gram zelfrijzend bakmeel
  • 3 eieren
  • 145 gram suiker
  • 2 dl volle melk
  • 100 ml zonnebloemolie

Directions

  • Diepvriesvruchten ontdooien en heel goed laten uitlekken.
  • De andere ingrediënten in de keukenmachine tot een beslag mengen.
  • Oven verwarmen op 200 graden.
  • Plaats papieren cakevormpjes in de muffin bakvorm.
  • Meng het goed uitgelekte rode fruit met het beslag en vul de vormpjes tot net onder de rand.
  • Plaats in de oven voor 25 minuten.
  • Indien nodig dek je halverwege de baktijd de vorm af met bakpapier om te donkere verkleuring te vermijden.

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