Ingredients

• 2 1/2 cups pomegranate arils
• 1 1/3 cup diced cucumber - seeds removed
• 1 - 3 jalapeños, seeds removed and minced
• 1/4 - 1/3 cup finely chopped cilantro
• 1/3 cup diced red onion
• squeeze of half a lime

Directions

• 1. Combine all of the prepared ingredients in a bowl, starting with using only 1 jalapeño.
• 2. Stir to combine.
• 3. Test for heat preference and add additional jalapeño if desired.
• 4. Serve immediately, or chill until ready to serve.

Nutrition

Photos