Ingredients

• Baguette or crostini
• Fresh ricotta cheese
• Fresh strawberries, sliced
• Honey
• Balsamic glaze (optional)
• Fresh mint leaves (optional)

Directions

• Preheat your oven to 400°F (200°C).
• Cut the baguette into 1/2 inch slices and place them on a baking sheet.
• Bake the slices in the oven for about 5-7 minutes until they turn golden brown.
• In a mixing bowl, blend fresh ricotta cheese with honey according to your taste.
• Generously spread the ricotta mixture over each piece of toasted bread.
• Layer the sliced strawberries on top and, if you like, drizzle some extra honey and balsamic glaze over them.
• For an added touch, sprinkle fresh mint leaves on top.
• Serve the crostini right away and enjoy!

Photos