No Meat Mince Pie
Serving size: 1 pie, 8 serving(s)
Prep time: 25 mins
Cook time: 30 mins
Ingredients
- 4 medium apples, peeled and diced to 1/2-inch pieces
- 1 cup raisins
- 1 cup water
- 1 cup sugar
- 1 orange rind, grated and juiced
- 3/4 cup brown sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon ground cloves
- 1 tablespoon extract, brandy or 1 tablespoon rum
- 2 pie crusts
Directions
- 1. In saucepan, mix apples, raisins, sugar, water, orange peel and juice.
- 2. Cover and simmer until the apples are very soft, 15 minutes.
- 3. Stir in brown sugar, spices, and extract. Simmer another 2-5 minutes.
- 4. Pour slightly cooled mixture into crust in 9 inch pan. Layout or lattice second crust over mixture.
- 5. Bake 30 minutes at 450°F.
Nutrition
Amount per serving
Calories: 498.5
Total Fat: 15.2g
Saturated Fat: 3.8g
Cholesterol: 0mg
Sodium: 245.7mg
Total Carbohydrate: 90g
Dietary Fiber: 4.2g
Sugars: 63g
Protein: 3.5g