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Luby's Cabbage

Side Dish • Vegetable
Serving size: 4 to 6

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Ingredients

  • 1 head green cabbage, chopped
  • 1 cup chopped yellow onion
  • 2 cloves garlic, minced
  • 1 can diced tomatoes, with half of the juice
  • ¾ cup real bacon bits
  • Salt and pepper to taste

Directions

  • 1. In large skillet over medium heat; add onion, cabbage salt and pepper; stir and sauté for about 5-10 minutes.  Cover and turn down. Simmer stirring occasionally until it starts to soften.  Then add the tomatoes and juice; recover and sauté until cabbage is softened.  Add bacon bits, stir and let simmer for about 5 to 10 minutes.  Serve hot.

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