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Kålrabbigratäng

Source: https://www.dietdoctor.com/se/recept/lchf-kalrabbigratang
Serving size: 6-8

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Ingredients

  • 700 g kålrabbi
  • 1 (110 g) gul lök
  • 3 vitlöksklyftor
  • 1 msk smör, till formen
  • 3 dl vispgrädde
  • 100 g riven smakrik ost
  • ½ tsk salt
  • 1 krm mald svartpeppar

Directions

  • Sätt ugnen på 200 grader. Skala lök och kålrabbi. Hyvla båda mycket tunt – gärna med mandolin eller i matberedare.
  • Finhacka vitlöken. Blanda allt i en stor skål, lägg sedan i en smord ugnsfast form, men spara gärna lite ost till toppen. Salta och peppra efter smak.
  • Tillsätt grädde och strö det sista av osten överst. Grädda cirka 40 minuter

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