Tex Mex Frito Pie
Main Dish • Beef
Serving size: 4-5
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Ingredients
- 1 lb lean ground beef
- 1 can pinto beans
- 1 can Rotel
- 1 taco seasoning packet
- 1 bag kraft Mexican cheese
- 1/4 cup pickled jalapenos
- 1 bag of Fritos
- Dressings:
- Sour cream
- More jalapenos
Directions
- Heat a oven to 400 degrees
- Heat a pan on medium high heat, add beef until no longer pink.
- Add taco seasoning, pinto beans, and hotel and mix until combined. Heat through.
- In a square baking dish, add half of the meat mixture and top with some jalapenos and cheese. Add the rest of the meat mixture and repeat the process.
- Bake for 15-20 minutes. Cool for 10 minutes before serving.
- Add fritos to a bowl and add meat mixture and top with sour cream and jalapenos.
