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Ice Cream Sandwich Dessert

Dessert • Chocolate, Ice Cream

Ingredients

  • 19 ice cream sandwiches
  • 1(12oz) Container cool whip, thawed
  • 1 (12oz) jar caramel ice cream topping
  • 1C salted peanuts

Directions

  • Place 1 whole+ one ½ sandwich along short side of an ungreased 13x9x2 pan. Arrange 8 sandwiches in opposite direction in the pan. Spread with ½ whipped topping, and spoon ½ caramel on top of Cool Whip. sprinkle with ½ C peanuts. Repeat layers
  • Cover & freeze up to 2 months. Remove from freezer 20 minutes before serving. Cut into squares.

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