Ingredients

• Dough:
• ⁃ 60 g self-raising flour
• ⁃ 60 g Greek yogurt
• ⁃ Pich of salt
• Toppings of your choice, for example:
• ⁃ 20 mL tomato sauce/bbq sauce
• ⁃ 4 mozzarella mini balls
• ⁃ 15 g grated cheese
• ⁃ 50 g mushrooms
• - 20 g corn
• ⁃ 6 cherry tomatoes
• ⁃ 1 red small onion
• ⁃ 100 g chicken cooked
• ⁃ Basil
• - 1 theespoon Italian herbs

Directions

• Preheat the oven to pizza mode (top and bottom heat) at 180 degrees.
• Mix the dough ingredients. Roll out on a sheet of baking paper. sprinkle the Italian herbs over it. Place on the rack and bake for 8 minutes until the crust is crispy.
• Put some BBQ or tomato sauce on the crust and spread it with the back of a spoon. 
• Cut your toppings and putt in on the pizza.
• Put it in the oven for about 5 minutes until the cheese has melted.
• Top off with some fresh basil.
• Enjoy

Nutrition

Photos