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Berenjena a la plancha con pavo | Reto 28

Serving size: 1

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Ingredients

  • 1 berenjena grande
  • 1 cucharadita de aceite de oliva
  • ½ cucharadita de orégano
  • 2 rebanadas de jamón de pavo picada en cuadrados
  • 1 cucharadita de queso parmesano rallado
  • ½ cucharadita de sal
  • Pimienta

Directions

  • Lavar bien la berenjena.
  • Cortarla en rodajas no muy gruesas.
  • Espolvorea sobre ellas el orégano, un poco de sal y pimienta al gusto.
  • Rocía la plancha con aceite de oliva mientras se calienta a fuego medio alto un par de minutos.
  • Baja a fuego medio bajo y coloca las rodajas de berenjena sobre la plancha.
  • Cuando ya se hayan dorado ligeramente por abajo, dales la vuelta.
  • Agrega el aceite restante y otro poco de orégano y pimienta al gusto.
  • Añade unos pocos cuadritos de pavo encima y una pizca de queso parmesano a cada rodaja.
  • Cuando las rodajas de berenjena estén doradas de los dos lados, retíralas de la plancha y sírvelas.

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