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Atún con cebolla morada | Reto 28

Platos de acompañamiento
Serving size: 1

Ingredients

  • 1 lata (7 onzas) de atún en agua o tilapia asada
  • ½ cebolla morada picada
  • 2 cucharadas de granos de maíz
  • 1 cucharadita de aceite de oliva
  • 1 pizca de sal
  • 1 pizca de pimienta

Directions

  • 1. Escurre bien el atún. Sácalo de la lata y pónlo en un bowl.
  • 2. Agrega la cebolla, el maíz y el aceite y revuelve.

Photos

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