Ingredients

• 1/2 cup apple cider vinegar
• 2 tablespoons low sodium soy sauce
• 2 tablespoons water
• 1 tablespoon brown sugar
• 1/4 teaspoon ground ginger
• 1/4 teaspoon mustard powder
• 1/4 teaspoon onion powder
• 1/4 teaspoon garlic powder
• 1/8 teaspoon cinnamon
• 1/8 teaspoon black pepper

Directions

• 1. Place all ingredients in a medium saucepan and stir thoroughly. Bring to a boil, stirring constantly. Simmer 1 minute. Cool.
• 2. Store in the refrigerator.

Nutrition

Photos