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Tartelette met lemon curd en Italiaans schuim

Nagerecht • Gebak
Source: Appetijt - L. Van den Bos

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Ingredients

  • Ingrediënten:
  • Gebaksbodems (Jos Poell)
  • Lemon curd (zie recept lemon curd)
  • Italiaans schuim (zie recept meringue Italienne)

Directions

  • Bereiding:
  • Gebaksbodems beleggen met lemon curd.
  • Een mooie toef meringue op het gebakje spuiten.
  • Licht afbranden met een bunsenbrander.

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