Ingredients

• 3 cups shredded, cooked chicken (Rotisserie or make your own poached chicken breasts (instructions above and below!) )
• 1 cup sliced grapes
• 1/4 cup chopped pecans (raw or dry roasted)
• 3 stalks celery (diced)
• 1/3 cup mayo
• 1/2 tsp sea salt (more or less to taste)
• 1/4 tsp black pepper
• 1/2 tsp celery seed
• 1/2 tsp paprika

Directions

• 1. Add all of the ingredients into a large bowl. Mix well until combined. Refrigerate until ready to eat! Can be stored in the fridge for up to 5 days.

Nutrition