Carne Guisada
Main Dish • Beef
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Ingredients
- 3 lbs stew meat
- 1 tablespoon oil (lard, bacon
- grease, etc)
- 1 medium onion, diced
- 3 tablespoons tomato sauce
- or 1 large tomato, diced
- 1 teaspoon garlic powder or
- 3 cloves of garlic, minced
- 2 teaspoon ground cumin
- 2 teaspoons salt
- 1/2 teaspoon black pepper
- 2 tablespoons all-purpose
- flour
- 1 cup water
- 1 chicken bouillon cube
- Flour tortillas, rice or
- mashed potatoes, for
- serving
Directions
- 1. In a large pan, brown the stew meat, onions and over high heat.
- 2. Add the tomato sauce (or tomato), garlic powder (or fresh garlic), cumin, salt and pepper and stir well.
- 3. Sprinkle the flour over the meat and mix well. Add the water and chicken bouillon and mix well so there are no lumps.
- 4. Bring to a boil, cover pan and reduce heat to low.
- Cook for 2 - 2½ hours, or until meat is tender.
- 5. Taste and adjust seasonings if necessary.
- 6. Serve with rice, tortillas or mashed potatoes.
